Chinese Food
All Recipes
Sweet and sour spareribs - no oil, no sugar color
One of my son's favorite meat dishes. The other is braised pork with plum vegetables. Fang Zi was learned from her mother-in-law.
No sugar, no oil, good health
Always like to make bread. Every bread is like a fairy. From the small dough slowly expanded full soft. Then in the baking slowly colored. Send out a charming smell. Just think about it feel good. It's so easy to fall in love with baking. The wa... ...
Sour milk, honey, shredded bread (no oil, no sugar)
I made more yoghurt in the morning. I used it to make bread. I didn't use oil or sugar. I didn't expect it to be particularly successful. I want to make a recipe after I've done it. So I don't have a process chart. Please forgive me.
Colorful glutinous rice egg
Glutinous rice eggs. Some are called Wufu eggs and immortal eggs. I named them colorful glutinous rice eggs . The color of the finished product is very beautiful, red, black, yellow, white and green. The name is very appropriate. The taste is de... ...
No sugar, no oil, no salt oatmeal cake (suitable for people who want to keep fit and lose weight)
When I was over 150 kg, I found that I was not in good health. So I began to lose weight. I got inspiration from my high blood sugar dad's meal substitute biscuits. This biscuit is very simple. But it's very healthy. It's also very hunger resist... ...
Cranberry Matcha oatmeal biscuit (no oil, no sugar diet snack)
Diet snacks. I like Baji Baji when I'm free. This is the best. I can make snacks when I'm hungry. I won't feel guilty if I eat too many snacks when I'm free. No oil, no sugar. Convenient Kwai. The taste is not as good as the normal oil and sugar... ...
Lotus seed and Huaishan brown sugar water
I like Huaishan. When I touch it, my hands and feet are itchy. When I clean it, I'd better wear gloves or wet my hands. Huaishan is good for my stomach. It tastes good.
pork braised in brown sauce. No sugar. Do not drain oil.
My husband doesn't like sweetness. I always think my braised pork is too sweet. no way out. Do this to him.
Peach love nutritionist's private kitchen - stir fried sliced pork with water chestnut assorted
As a nutritionist - I've paired this winter with a nutritious stir fry. Only five ingredients are needed. It's light, salt free, oil free and fat free. It's full of nutrients. Water chestnut is aquatic and grows underground. The unique Eleochari... ...
One of the fitness cakes with no sugar flavored wheat pumpkin bag
I love food and fitness. Sometimes I want to eat flour. But the steamed buns I bought outside contain too much sugar. I can make them by myself.
Banana spring rolls no sugar, no oil
It's spring time to have a wonderful spring roll. No oil, no sugar, no meat.
Stir fried potato slices with green pepper
Stir fried potato slices with green peppers are simple ingredients. They are extremely nutritious. I can't get tired of ordinary home dishes.
Oatmeal biscuit no sugar Maggie lose weight
I've been losing weight recently. Use Maggie's method. In the second stage, we need to eat coarse grains. Enough to cook oats. We can only make biscuits. It's fragrant, crisp and big. Ugly but good to eat. If you want to know how to lose weight,... ...
New year's vegetable - eight happiness vegetable
It's often popular to fry a dish of vegetables after the Spring Festival. High fiber helps digest and clean the stomach. New year's day. More people. I choose eight kinds of vegetables to fry a large plate of colorful and nutritious vegetables. ... ...
No sugar, no oil, no fat, no flour, high protein, full meal substitute biscuit
♀️ In order to figure out what ingredients it put to make it fat free, but also to make it a high protein and nutritious food, and to eat it without constipation, I want to do it in the early morning because it's for actors and dancers. So, I ... ...
It's simpler than cake. It's better than cake. It has no sugar, less oil and calcium. It's good for chewing.
Today, I'd like to share a finger bread stick with reference to the age of - 12m +. How to make it will never fail. It's finished after rubbing and baking. Even if the fermentation is not very good, it can also be used as a baby's molar stick.
